“I don’t follow a diet per se, but I do try to take care of myself,” he said in an interview with the ATP. “I’ll eat whatever I want… If something comes my way that I like, I’m happy to take it.”
A big sushi lover, the Spaniard usually eats fish the night before a match. Right before his match, he eats a gluten-free mixed pasta, which he describes to be “pasta with gluten and gluten-free, with a cocoa cream called ambrosia that contains olive oil and dates.”
Unlike Roger Federer, infamous for his love of ice cream and chocolates, Alcaraz prefers to indulge in hamburgers and pizza, and the occasional kebab, especially when home in Murcia.
